Crème de la Crème för in den franska pâtisserie-traditionen i ett samtida Wien, med ett uttryck som är lika precist som lättsamt. Här möts smördoftande hantverk, elegant formkänsla och en urban caférytm som speglar stadens moderna smak för det lilla, välgjorda ögonblicket.
I took the chocolate ball bases on the cashier's reccomendation. In my opinion there is too much thought about the photogenic aspect of the desserts, instead of the construction of a balanced creation. The flavors were very good and I am sure they use excellent ingredients, but the balance was all off. The ball was mostly a chocolate mousse, and for the price and presentation I expect more. There was a tiny piece of…
Both the cappuccino and the summer mille-feuille tasted wonderful. The only criticism would be that the top and bottom were almost “burnt”. It is a small place and it was packed on Sunday afternoon. Service was quick and servers were very warm and friendly.
Had breakfast here a couple of times (I do have to point out that the menu they had before, back in last year, was for me way better than the new menu that they have now). Their brioche bread is AMAZING, but the regular toast they serve is a bit disappointing. I also had their cakes a couple of times and they are very, very good. Coffee is also super nice, and the service is great! The ambient is also very nice, and…