The restaurant is very popular, waited a bit for a table. The food came out quickly, had to wait a little to pay because there were many people. The dishes were good and the portions were enough. got the beef liver soup and it was pretty good.
Reinthaler’s Beisl voelt als een eigentijds Weens stamcafé dat zijn wortels met stijl bewaakt: warm hout, rustige gesprekken en een keuken die klassiekers met vanzelfsprekende precisie serveert. Hier komt de stad samen zoals ze graag is—ongekunsteld, gastronomisch onderlegd en net genoeg nonchalance om het echt te laten kloppen.
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It's a typical traditional Wien restaurant. Inside is nice and original; many people, and waiters are very fast, running around. Our waitress was very smiley and polite, and she brought everything we needed extremely quickly. The typical schnitzel was very good, as was the soup of the day, and the beef with noodles was great. They had ok dark beer and coffee to go with the apple strudel.
The food was excellent, the staff here is really nice and smiling all the time. Also they will help you make the best choice regarding your order of food. We had the traditional sausage and a schnitzel and both were really tasty! Not sure if they take reservations but the line outside for lunch was bit long and we waited about 40-45min. If you have time i recommend waiting!