Das Bootshaus voelt als een rustige ontsnapping aan de stadsdrukte: een eigentijdse plek aan het water waar de sfeer licht en ongedwongen blijft, zonder aan stijl in te boeten. Verwacht een keuken die met een moderne Weense hand schrijft—helder van smaak, seizoensgericht en met subtiele knipogen naar de lokale eetcultuur. Ideaal voor lange avonden waarin de stad even op afstand mag blijven.
You definitely need to reserve a table on weekends , it gets quite busy. I really liked the quality of the food; it was tasty and well-seasoned. The staff were nice, though they could use a few more people on busy days. Parking can be a bit tricky, so it’s better to come by metro (get off at the “Nußdorf” stop and walk a bit) or park on the back street. It’s a charming place, and although the prices are slightly…
The location is splendid — right on the Danube bank, with a beautiful view of the river. I had the fish soup, possibly the best I’ve ever had, and the fish and chips were also very good. The staff were nice overall, but many of the interns responsible for clearing tables didn’t seem very attentive, which took away a bit from the otherwise great experience. Still, the food and setting make it well worth a visit!
Amazing place. Great interior and very delicious food. This was probably the cleanest toilet I’ve ever seen in a restaurant. We tried many things from the menu and everything was just perfect.👌🏻