Café Central is meer dan een koffiehuis: onder hoge gewelven en zacht marmer ademt het de intellectuele grandeur van het fin-de-siècle, zonder aan hedendaagse elegantie in te boeten. Kom voor een klassieke Melange en patisserie in zilveren sfeer, en blijf voor het rustige ritme van de stad dat hier nog altijd aan tafel lijkt te worden geschreven.
Worth the wait. We waited about 40 min to get in. No reservations available but we took our chance on getting a walk in. It is worth waiting in line to see the beautiful old cafe with so much history. The sweets all look so beautiful which makes it hard to decide. We had soup first. Vegan potato. It was average. I decide on the apple strudel because it was traditional. It was just ok. I should have had a cake. My…
If you’d like to try desserts just go for trio of petite fours. That is by far the best-tasting and freshest one. After I tried the petite fours and being pressed, I also ordered the sachertorte, but it was unfortunately dry, and the chocolate tasted a little cheap. I also got the Viennese Melange to drink and the foam was lovely. In terms of atmosphere, it doesn’t get any more Viennese café than this. The history…
This was our first visit to Café Central. We hadn’t made a reservation, as it was showing fully booked, but we decided to try our luck and arrived in the morning shortly after 9:30 a.m. After waiting only about five minutes, we were seated at a lovely table with an excellent view. The food was good, but the service was truly outstanding. Our waiter behaved as you would expect in a top-class restaurant -…