À deux pas de la Ringstrasse, le Gasthaus Pöschl cultive l’esprit viennois dans sa forme la plus juste : boiseries patinées, service sûr de lui, et une salle qui murmure plus qu’elle ne s’exhibe. On y vient pour une cuisine autrichienne précise — schnitzel impeccablement croustillant, abats et classiques de saison — servie avec cette élégance tranquille qui caractérise la Vienne contemporaine.
Excellent. Everything we ate was delicious and reasonable priced. Gulasch was perfectly spiced and came with different breads (15-16€), wiener veal schnitzel was thin, nicely crunchy breaded (25€) and the butter veal with mash potatoe was amazingly soft and fine (19-20€). Kaiseramcharn was top (10 €) and the chocolate desert (9€) was made with really good, rich chocolate. Service was amazing too. Very authentic and…
A Longtime Favorite in Vienna – Mixed Feelings This Time During my routine trips to Vienna since 2016, I’ve always made a point to visit this restaurant. Unfortunately, during my most recent visit, the schnitzel I had was disappointing. However, the potato salad and soup were, as always, impeccable. Back in March, I had their potato soup, which was absolutely delightful. This time (November 24), I opted for the…
We were warmly received and sat. Christophe our waiter was a great server. Service with a smile and was very friendly and asked us repeatedly if all was good. We shared the Caesar salad which was ok but the Wiener schnitzel was delicious and the roasted veal was the best veal I’ve ever had. So tasty and buttery. A very enjoyable meal with excellent service. Nice and quaint. Highly recommended.