Ludwig & Adele celebra el espíritu del Heuriger vienés con una sensibilidad actual: vinos locales bien elegidos, mesas que invitan a quedarse y una cocina que respeta la tradición sin quedarse en ella. El ambiente —relajado, casi doméstico— captura esa Viena contemporánea que alterna conversación pausada y curiosidad gastronómica, con un guiño elegante a lo auténtico.
Yummy food, outdoor patio (but adjoining street is under construction in both directions), and fantastic service. The seasonal menu had: cheese spaztle, fennel and tomato pasta, pulled mushroom burger, pulled beef burger. The cheese spatzle was extremely heavy, I could only eat 1/2 a portion. The rest of the food was pretty good, but fundamentally really good fast food in a nice setting.
The people who served us were friendly, and they helped us quickly. They seemed to be having fun at work, which is important. The burger and drinks were delicious! They stamp their burgers and the crisp was good!
Friendly place with nice food. We enjoyed sitting with our company of two adults and three teenagers outside on the terrace on a beautiful spring evening. I ordered a porn star martini which was truly excellent. As a main course I went for the taflespitz, a local specialty with boiled beef. Very good! My company liked their food also. I got the opportunity to try a Zirbenschaps, made from pinecones. Kind of a…