Mochi brings a brisk Tokyo sensibility to Vienna’s Praterstrasse, where crisp gyoza, precise sushi, and small plates arrive with the rhythm of a well-run izakaya. The room is lively yet composed—an easy meeting point for contemporary Vienna, where dining is as much about pace and design as it is about immaculate technique.
Tried to make reservation but it was full. Got t on the waiting list instead, but never got a seat for two nights. Instead walked in around 3pm and got a seat for one hour. Ordered Dragon which seem to be the signature. Good for price! It was the soy sauce that seems pretty salty.
Mochi in the 2nd district is no longer an insider tip, but a local institution—and for very good reason. What truly sets Mochi apart is the team. Despite the fast pace and the fact that it’s always fully booked, the service remains remarkably attentive, swift, and consistently friendly. It’s clear that these are professionals who are passionate about what they do. The menu offers a wonderful journey through modern…
Overall nice sushi experience with little downsides. First of all, service was really friendly and our dishes came out quite fast (the kitchen seems to be well prepared). For a starter we shared the tori karaage chicken with some rice. The dipping sauce (chili mayo) fitted very well with the super crispy chicken, although I recommend a side dish to cut the fatiness. We then had the surf & turf, crispy buddha and the…