Nice cosy place. We had the small goulasch and the rose sparkling wine and everything was perfect. The guy taking the orders was very helpful and welcoming and his suggestions were well appreciated.
Gulasch & Söhne reframes a Central European staple with Viennese wit: slow-cooked goulash served with precision, thoughtful pairings, and a quietly contemporary sensibility. The setting balances urban ease with a hint of nostalgia, making it an ideal stop when you want something soulful without the heaviness. It’s a small lesson in Vienna’s talent for tradition—edited, not diluted.
Visitor impressions
Amazing experience. One of the best experiences in the restaurants of Vienna. The restaurant is very cozy and tiny, with few tables available. When it’s warmer weather you have the possibility to eat outside hence more tables available. We arrived pre-dinner rush hrs therefore we were able to find a table easy. Don’t get disappointed if there is no space and try again another day, their goulash is top notch taste.…
This was one of the best meals we have had in Vienna. The Goulash was delicious but the boiled beef was such a highlight!! You cannot skip this restaurant. Well worth a wait or a reservation in advance. The strudel was also very delicious. 10/10