Mayer am Pfarrplatz verbindet Heurigenkultur mit literarischem Wien: Im ehemaligen Beethoven-Haus sitzt man zwischen Weingartenidylle und Stadtleben, mit jener leisen Gelassenheit, die Döbling so eigen macht. Die Küche bleibt bewusst klassisch-österreichisch, präzise und ohne Folklore, während die hauseigenen Weine den Abend in ein entspanntes, zeitgemäßes Wien-Gefühl übersetzen.
Had a delightful late lunch here on a sunny Sunday in July. Booked online as we'd heard it cab get busy but it's so huge and rambling and they had oodles of space so perhaps was not necessary at 14h? Maybe more of a requirement in the evening? The food was excellent, the house fried chicken was divine and moist, the vege burger was a halloumi and roasted veggies in a bun and was scrumptious! We also tried the…
The food is delicious and authentic. You will see grape vines around and traditional Austrian setting. We loved their wine as well!
We chose to visit a wine garden and you must eat here. I chose the buffet and my friend ordered a man. The roast pork was out of this world and the highlight of my food experience in Vienna so far. Make sure you make reservations.